Red White & Blue Trifle - Urban Meadow®
Prep Time
20 minutes
Cook Time
Total Time
20 minutes
Yields
12
Directions
- Add the heavy cream, powdered sugar and vanilla extract to your stand mixer and whip to stiff peaks, then fold in the prepared vanilla pudding
- Mix the berries with the two tablespoons of sugar and let sit for five minutes
- Layer in your trifle bowl the pound cake, then pudding, then berries
- Make a second layer of the pound cake, then pudding, then end with a large mountain of berries
- Refrigerate for one hour before serving
Ingredients
- 2 cups ea Urban Meadow® Heavy Cream, at room temperature
- 1/4 cup ea Urban Meadow® Powdered Sugar
- 2 teaspoons ea vanilla extract
- 1 ea vanilla pudding mix (3.4 ounce prepared according to box)
- 2 pints ea blueberries
- 2 pounds ea strawberries hulled and halved
- 2 tablespoons ea Urban Meadow® Granulated Sugar
- 1 ea vanilla pound cake cut into 1 cubes