Bacon & Eggs Morning Pizza - Kraft

Bacon & Eggs Morning Pizza - Kraft

Prep Time

15 minutes

Cook Time

20 minutes

Total Time

40 minutes

Yields

6

Directions

  1. Heat oven to 400°F
  2. Unroll pizza crust on baking sheet sprayed with cooking spray; let stand 5 min. Press into 15x10-inch rectangle. Bake 10 min
  3. Meanwhile, whisk eggs and milk until blended; cook in nonstick skillet over medium-low heat 5 min. or until eggs are set, stirring occasionally. Remove from heat; set aside
  4. Top crust with cooked eggs, bacon, onions and tomato. Top evenly with cheese
  5. Bake 10 min. or until cheese is melted

Ingredients

  • 1 can ea (13.8 oz.) refrigerated pizza crust
  • 6 ea eggs
  • 1/4 cup ea milk
  • 4 ea slices cooked bacon, crumbled
  • 1/4 cup ea sliced green onions
  • 1 ea plum tomato, chopped
  • 1 1/2 cups ea KRAFT Signature Cheddar Blend Shredded Cheese