The Best Deviled Eggs - KraftHeinz

The Best Deviled Eggs - KraftHeinz

Prep Time

15 minutes

Cook Time

Total Time

15 minutes

Yields

12

Directions

  1. Mash egg yolks in medium bowl with fork
  2. Add sour cream, mayo, relish and mustard; mix well
  3. Spoon into centers of whites; sprinkle with pepper

Ingredients

  • 12 ea hard-cooked eggs, cut lengthwise in half
  • 3 tbsp ea light sour cream
  • 3 tbsp ea KRAFT Light Mayo
  • 1 tbsp ea CLAUSSEN Sweet Pickle Relish
  • 1 tbsp ea GREY POUPON Dijon Mustard
  • 1/8 tsp ea ground red pepper (cayenne)