Summer Quinoa Salad Bowl - Urban Meadow

Summer Quinoa Salad Bowl - Urban Meadow

Prep Time

15 minutes

Cook Time

Total Time

15 minutes

Yields

1

Directions

  1. Bring 1 cup of water and quinoa to a boil over medium-high heat, then decrease to a gentle simmer until quinoa has absorbed water, about 10 minutes
  2. Place greens in a bowl then top with cooled quinoa, peaches, corn, tomatoes, avocado, and cucumber, salt and pepper
  3. Top with a drizzle of dressing and enjoy!

Ingredients

  • 2 cups ea arugula
  • 1/2 cup ea Urban Meadow quinoa
  • 1 ea peach, sliced
  • 1/3 cup ea Urban Meadow canned sweet corn kernels
  • 1/2 cup ea grape tomatoes
  • 1/3 cup ea cucumbers, sliced
  • Half ea avocado, sliced
  • 2 tbsp ea Urban Meadow Italian dressing, to taste
  • Urban Meadow salt and black pepper, ea to taste