Cheesy Pickle Chips - Kraft
Prep Time
5 minutes
Cook Time
20 minutes
Total Time
35 minutes
Yields
6
Directions
- Heat oven to 400°F
- Spread cheese onto baking sheet lined with parchment paper. Top with pickle chips, leaving 1-inch between each chip
- Bake 15 to 20 min. or until golden brown
- Cool on baking sheet 1 min. Remove from parchment and transfer to wire rack; cool completely
- Cut into chips before serving
Ingredients
- 1 1/2 cups ea KRAFT Mexican Style Finely Shredded Four Cheese
- 18 ea pickle chips, patted dry