Berry Bliss Tiramisu – Urban Meadow

Berry Bliss Tiramisu – Urban Meadow

Prep Time

20 minutes

Cook Time

Total Time

3 hourss 20 minutes

Yields

4

Directions

  1. In a bowl, whip heavy cream and powdered sugar until soft peaks form. Gently fold in mascarpone and vanilla extract until smooth
  2. Dip each ladyfinger half quickly into the espresso and layer into the bottom of 4 serving glasses
  3. Spoon a layer of mascarpone cream over the ladyfingers, followed by a handful of raspberries and blueberries
  4. Repeat layers until glasses are filled, finishing with cream on top
  5. Cover and refrigerate for at least 4 hours, or overnight for best flavor
  6. Just before serving, dust with cocoa powder. Top with fresh berries and ready to enjoy!

Ingredients

  • 1 cup ea Urban Meadow heavy cream
  • 1/2 cup ea Urban Meadow powdered sugar
  • 1 cup ea mascarpone cheese
  • 1 tsp ea vanilla extract
  • 1 cup ea brewed espresso, cooled
  • 12 ea ladyfinger cookies
  • ½ cup ea raspberries
  • ½ cup ea blueberries
  • 1 tbsp ea cocoa powder
  • 1/4 cup ea extra berries for topping