Kids In The Kitchen - Apple and Eve
Prep Time
20 minutes
Cook Time
Total Time
20 minutes
Yields
4
Directions
- Wash all your fruits in a strainer
- Slide a butter knife around the pit in the nectarine and pull apart the halves, removing the pit. Lay each half flat on a cutting board, cut it into small wedges, and then into smaller pieces
- Cut ends off the kiwis, then take a spoon to separate the skin. Cut in half, lay ends down, and dice
- Remove stems from the strawberries and then cut into smaller pieces
- Cut raspberries in half (or leave as-is!)
- Combine all the fruit in a bowl and squeeze lemon juice over top before giving a final mix
- Garnish with a few mint leaves and serve alongside cinnamon chips—yum!
Ingredients
- 1 ea nectarine
- 4 ea strawberries
- 2 ea kiwis, peeled
- 1 ea mango
- 1 ea handful raspberries
- Juice from half a lemon ea to taste
- Fresh mint ea to taste