Cheesy Pull Apart Rolls - Kraft

Cheesy Pull Apart Rolls - Kraft

Prep Time

15 minutes

Cook Time

40 minutes

Total Time

55 minutes

Yields

12

Directions

  1. Heat oven to 350°F
  2. Cover bottom of 9x5-inch loaf pan with parchment; spray pan and paper with cooking spray
  3. Toss biscuit pieces with butter in large bowl. Add grated cheese, then 1 cup shredded cheese, parsley and garlic powder, mixing lightly after each addition. Place in prepared pan
  4. Bake 35 to 40 min. or until golden brown, adding remaining shredded cheese for last 10 min. Run knife or spatula around sides of pan to loosen bread; cool 5 min. Remove bread from pan to heatproof platter or cutting board. Serve warm

Ingredients

  • 1 can ea (16.3 oz.) refrigerated biscuits (8 biscuits), quartered
  • 3 tbsp ea butter, melted
  • 1/2 cup ea KRAFT Grated Parmesan Cheese
  • 1 1/2 cups ea KRAFT Signature Cheddar Blend Shredded Cheese, divided
  • 2 tbsp ea fresh chopped parsley
  • 1 tsp ea garlic powder
  • Extra chopped parsley, ea for garnish