Singles Sliders - KraftHeinz

Prep Time
15 minutes
Cook Time
15 minutes
Total Time
30 minutes
Yields
8
Directions
- Heat grill to medium-high heat
- Brush onions and tomatoes with oil. Grill 2 min., turning tomatoes after 1 min. Remove tomatoes from grill. Grill onions 6 min., turning after 3 min. Cool
- Meanwhile, mix meat and oregano; shape into 8 (1/2-inch-thick) patties. Grill 3 to 5 min. on each side or until done (160F), topping with Singles pieces and adding buns to the grill to toast for the last 2 min
- Chop onions and tomatoes; place in medium bowl. Add vinegar and lemon juice; mix lightly. Spoon onto bottom halves of buns; cover with spinach, burgers and tops of buns
Ingredients
- 1 ea red onion, cut into 1/2-inch-thick slices
- 1 ea tomato, cut into 1/2-inch-thick slices
- 2 tsp ea extra virgin olive oil
- 1 lb. ea lean ground beef
- 1 tbsp ea dried oregano leaves
- 4 ea American Cheese Slices, halved
- 8 ea slider buns, split
- 2 tbsp ea HEINZ Balsamic Vinegar
- 2 tbsp ea fresh lemon juice
- 24 ea baby spinach leaves