Spray 8-inch electric waffle iron with cooking spray. Heat to medium heat
Thread each frank piece onto separate wooden skewer; place on grid of prepared waffle iron, letting ends of sticks hang over sides of waffle iron. Close lid. Cook franks 1 to 2 min. or until heated through. Remove from waffle iron
Prepare corn muffin batter as directed on package; stir in cheese
Spread half the batter onto bottom grid of waffle iron. Place franks over batter, letting ends of sticks hang over sides. Spread remaining batter over franks. Close lid. Cook 4 to 5 min. or until waffles are golden brown
Remove waffles from iron in quarters; cut each quarter in half. Serve with ketchup
Ingredients
2 Oscar Mayer bun length beef franks, cut lengthwise, then crosswise
