TOSS chicken with cayenne pepper sauce. Stir in remaining ingredients except blue cheese. Spoon into 1-1/2-quart shallow casserole, then sprinkle with blue cheese
BAKE uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favorite dippers
Tip: For Spicy Mayo Buffalo Chicken Dip, replace Hellmann's® or Best Foods® Real Mayonnaise with Hellmann’s® or Best Foods® Spicy Mayonnaise Dressing and omit cayenne pepper sauce
Tip: You can make this dip up to 2 days ahead
Ingredients
2 cups finely chopped or shredded cooked chicken
1/3 cup cayenne pepper sauce
1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo or hellmann'sor bestFoods Light Maya