Plant-based Margherita Pizza - Vitalite™
Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Yields
4
Directions
- Preheat oven to 450°F
- Remove crust from packaging and place onto a cookie sheet or preheated stone. For crispier crust, bake directly on oven rack
- Spread tomato sauce evenly on top of crust, leaving a quarter inch around the edges and add Vitalite™ Plant-Based Mozzarella Style Shreds
- Reduce oven temperature to 425°F and bake 8-10 minutes until edges are golden brown
- Remove from oven and let cool
- Garnish with basil leaves and drizzle with honey before serving
Ingredients
- 1 12 round ea pizza crust
- 1/3 cup ea Urban Meadow® tomato sauce
- 1 cup ea Vitalite™ plant-based mozzarella shreds
- 4 ea large basil leaves
- optional ea hot honey drizzle