Mini Memphis-Style BBQ Burgers - Kraft Heinz
Prep Time
20 minutes
Cook Time
6 minutes
Total Time
26 minutes
Yields
8
Directions
- Heat grill to medium-high heat
- Mix meat and onions just until blended; shape into 8 (1/2-inch-thick) patties
- Grill 3 minutes on each side or until done (160°F), topping with Singles halves for the last minute
- Fill buns with cheeseburgers and remaining ingredients
Ingredients
- 1 lb pkg ea Urban Meadow® ground beef
- 2 tbsp ea red onions, finely chopped
- 4 ea Kraft singles, halved
- 8 ea slider buns, toasted
- 1/2 cup ea coleslaw
- 4 slices ea Oscar Mayer bacon, cooked, cut in half
- 1/3 cup ea Bull's-Eye Memphis Style barbecue sauce