Mexican Hot Chocolate - Urban Meadow®
Prep Time
5 minutes
Cook Time
5 minutes
Total Time
10 minutes
Yields
4
Directions
- In a large saucepan, add milk, cocoa powder, granulated sugar, chocolate chips, condensed milk, vanilla, cinnamon, nutmeg and chili powder, cayenne and heat over medium heat, stirring constantly
- Simmer for 3-5 minutes & serve immediately
- Top with your favorite toppings, such as marshmallows, cinnamon, whipped cream or more cayenne!
Ingredients
- 4 cups Urban Meadow® Organic Whole Milk
- 2 tablespoons cocoa powder
- 4 ounces Urban Meadow® Semi-Sweet Chocolate Chips
- 1/2 (14 Oz) can Urban Meadow® Sweetened Condensed Milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon cayenne pepper
- 1/8 teaspoon chili powder
- Optional toppings: Urban Meadow® Mini Marshmallows, Urban Meadow® Whipped Topping, ground cinnamon, cayenne pepper, cinnamon stick