Fruity PEBBLES Cake Bread - Post
Prep Time
20 minutes
Cook Time
40 minutes
Total Time
2 hourss
Yields
12
Directions
- For Bread: Preheat oven to 350°F
- Line a bread pan with parchment paper and spray with non-stick cooking spray
- Combine all bread ingredients except the 1/2 cup of Fruity PEBBLES cereal using a whisk or hand mixer until smooth
- Fold in 1/2 cup Fruity PEBBLES cereal
- Pour mixture into lined and sprayed bread pan
- Bake for around 40 minutes
- Allow loaf to cool for about an hour before glazing
- For Topping: Combine all ingredients and mix with a hand mixer or whisk until there are no clumps
- Use a spoon or piping bag to drizzle the icing over the top of the bread
- Sprinkle with 1/4 cup Fruity PEBBLES cereal. Serve and enjoy!
Ingredients
- 1/2 cup Fruity PEBBLES cereal
- 1 box white cake mix
- 1 cup buttermilk
- 3 whole eggs
- 1 egg white
- 1 stick butter, softened
- 3 tbsp flour
- 1 cup powdered sugar, for topping
- 5 tbsp heavy whipping cream, for topping
- 1/2 tbsp vanilla extract, for topping
- 1/4 cup Fruity PEBBLES cereal, for topping