Cannoli Dip - Fage
Prep Time
1 hours
Cook Time
Total Time
1 hours
Yields
8
Directions
- Beat ricotta, cream cheese, sour cream, and powdered sugar with a handheld mixer on medium-high speed for 3 minutes
- Add vanilla extract and beat for another 2 minutes
- Stir in chocolate chips and serve with your cannoli chips, waffle cones, or fruit
Ingredients
- 1 1/2 cups whole milk ricotta, drained
- 4 oz cream cheese, at room temperature
- 1/4 cup FAGE Sour Cream
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup mini chocolate chips
- Cannoli chips, waffle cone pieces, graham crackers or strawberries, for serving