Grilled Shrimp with White Beans - Urban Meadow

Grilled Shrimp with White Beans - Urban Meadow

Prep Time

10 minutes

Cook Time

5 minutes

Total Time

15 minutes

Yields

4

Directions

  1. Preheat your grill or grill pan to medium-high heat
  2. Toss shrimp in 2 tbsp olive oil, garlic, salt, black pepper, and optional crushed red pepper flakes
  3. Grill shrimp for 2-3 minutes per side until pink and cooked through
  4. In a small pot, heat the cannellini beans with remaining olive oil, lemon juice and a pinch of salt for 3-4 minutes
  5. Plate the beans, top with grilled shrimp, and sprinkle with fresh parsley
  6. Serve with lemon wedges on the side. Enjoy!

Ingredients

  • 1 lb. shrimp, peeled and deveined
  • 5 tbsp Urban Meadow extra virgin olive oil, divided
  • 4 garlic cloves, finely chopped
  • 1/2 tsp each Urban Meadow salt & pepper
  • 2 (15 oz) cans Urban Meadow cannellini beans
  • 1/4 cup fresh parsley, chopped
  • 1 lemon, cut into wedges
  • 1 tbsp lemon juice
  • Crushed red pepper flakes, for garnish (optional)