Barbecue Chicken Rice Bowls - Bush's

Barbecue Chicken Rice Bowls - Bush's

Prep Time

15 minutes

Cook Time

15 minutes

Total Time

30 minutes

Yields

4

Directions

  1. Heat baked beans per package directions
  2. In a large bowl, toss coleslaw mix with mayonnaise, apple cider vinegar, salt and black pepper
  3. To assemble, divide cooked rice among 4 bowls. Top with chicken, baked beans, coleslaw, tomatoes, avocado, and jalapeno
  4. Serve with green onions and barbecue sauce

Ingredients

  • 1 can (28 oz) Bush’s® Original Baked Beans, heated
  • 3 cups coleslaw mix
  • 2 tbsp mayonnaise
  • 1 tbsp apple cider vinegar
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 3 cups cooked rice
  • 1 lb. grilled barbecue chicken, sliced
  • 2 cups cherry tomatoes, halved
  • 1 avocado, sliced
  • 1 jalapeno, sliced
  • 1/4 cup green onion, sliced
  • 1/3 cup barbecue sauce