For marinade, mix oil, garlic, lime juice, chili powder, cumin, paprika, cayenne, salt, and pepper. Coat shrimp and chill 20 min. Mix sour cream, mayo, lime juice, chipotle, and garlic powder. Sauté shrimp 4 min, then serve in tortillas with toppings
Ingredients
1 pound large shrimp (peeled, deveined, and tails removed)