Easy Pasta Skillet - McCormick®

Easy Pasta Skillet - McCormick®

Prep Time

5 minutes

Cook Time

25 minutes

Total Time

30 minutes

Yields

8

Directions

  1. Brown ground beef in large skillet on medium-high heat. Drain fat
  2. Stir in spaghetti sauce, water and Italian seasoning. Bring to boil. Add pasta mix well. Reduce heat to low cover and simmer 20 minutes or until pasta is tender, stirring occasionally
  3. Stir in 1 cup of the mozzarella cheese and Parmesan cheese. Sprinkle with remaining 1 cup mozzarella cheese. Cover. Let stand 5 minutes

Ingredients

  • 1 tablespoon McCormick® Perfect Pinch® Italian Seasoning
  • 2 cups Mozzarella cheese (2 cups), shredded divided
  • 2 tablespoons Parmesan cheese, grated
  • 1 jar Spaghetti sauce (24 to 26 ounces)
  • 3 cups Uncooked pasta, such as penne or rotini
  • 1 pound Urban Meadow® Ground Beef, Lean
  • 2 cups Water