Spiced Cider - McCormick®

Prep Time
5 minutes
Cook Time
30 minutes
Total Time
35 minutes
Yields
Directions
- Mix all ingredients in 6 to 8-quart saucepot
- Cook on low heat 30 minutes or until hot
- Remove whole spices before serving. Serve warm. Or refrigerate to serve cold
Ingredients
- 1 gallon Apple Cider
- 1 teaspoon McCormick® Allspice, Whole
- 4 sticks McCormick® Cinnamon Sticks
- 2 teaspoons McCormick® Cloves, Whole
- 1/2 teaspoon McCormick® Pure Lemon Extract
- 1/2 teaspoon McCormick® Pure Orange Extract
- 1 cup Orange Juice