Fudgy, Spooky Spiders

Fudgy, Spooky Spiders

Prep Time

13 minutes

Cook Time

2 minutes

Total Time

15 minutes

Yields

4

Directions

  1. Place Pop-Tarts® on baking sheet. Set aside
  2. Flatten 4 marshmallows into 1 1/2-inch circles. Cut 1 marshmallow into fourths. Place 1 marshmallow circle on each Pop-Tart®. Arrange pieces next to circles for spider heads. Broil 4- inches from heat for 1 1/2 minutes until marshmallows are browned
  3. Arrange 8 licorice slices around each marshmallow circle to make spider legs. Serve immediately

Ingredients

  • 32 1 1/2-inch pieces Black or red string licorice
  • 4 each KELLOGG'S®FROSTED CHOCOLATE FUDGE Pop-Tarts®
  • 5 each regular marshmallows