Cheddar Bacon Pull Apart Bread - Kraft
Prep Time
10 minutes
Cook Time
35 minutes
Total Time
55 minutes
Yields
12
Directions
- Heat oven to 350°F
- Mix butter, garlic and parsley until blended. Drizzle 1 Tbsp. butter mixture onto bottom of 9-inch round bundt pan sprayed with cooking spray
- Coat biscuit pieces in remaining butter, place half of them in pan. Top with 3/4 cup cheese and half of the bacon; repeat layers
- Bake 35 min. or until golden brown. Cool 10 min. before removing from pan to serve
Ingredients
- 3 tbsp ea butter, melted
- 2 ea cloves garlic, minced
- 1 tbsp ea chopped fresh parsley
- 1 ea can (16.3 oz.) refrigerated big buttermilk biscuits (8 biscuits), quartered
- 1 1/2 cups ea KRAFT Sharp Cheddar Cheese, divided
- 4 ea slices cooked, chopped bacon, divided