Violife Vegan Grilled Cheese Sandwich

Prep Time
5 minutes
Cook Time
15 minutes
Total Time
20 minutes
Yields
1
Directions
- Heat a large griddle pan over medium heat. Add the olive oil and the plant-based butter along with the garlic clove
- Add the bread slices and grill for 2-4 minutes on each side until nice and golden and then turn down the heat
- In the pan, layer sandwich with tomato, 2 Violife Mature Cheddar Slices, and bread. Add spinach and 2 Violife Smoked Provolone Slices, then finish with the last slice of grilled bread
- Use a spatula to press down on the sandwich, so that the slices start to melt. Carefully flip over and press down firmly with a spatula once again
- When the slices have melted nicely, remove from the pan and serve with sweet chili sauce on the side
Ingredients
- 2 ea Violife Just Like Smoked Provolone Slices
- 2 ea Violife Just Like Mature Cheddar Slices
- 3 ea slices sourdough bread
- 1-2 tbsp ea olive oil
- 2 tbsp ea plant-based butter
- 1 ea garlic clove
- 1 ea tomato, sliced
- 7.1 oz ea spinach leaves
- 1 tsp ea cracked black pepper
- to serve ea sweet chili sauce