Sweet B’s Honey Barbeque Glazed Chicken Flatbread - Boar's Head
Prep Time
15 minutes
Cook Time
15 minutes
Total Time
30 minutes
Yields
4
Directions
- Preheat oven to 400º F
- Lay flatbread crust on a greased baking sheet
- Brush with olive oil, then top with barbeque sauce, evenly-distributed Mozzarella cheese, onion, and chicken
- Bake flatbread for about 12 minutes or until the cheese is melted, toppings are heated through, and the flatbread is golden brown
- Remove flatbread from the oven and top with arugula. Drizzle with hot honey. Serve and enjoy!
Ingredients
- 2 ea Flatbread crusts
- 2 tbsp ea Olive Oil
- 2 cup ea Barbeque Sauce
- 4 oz ea Boar's Head Whole Milk Mozzarella Cheese, shredded
- 2 tbsp ea Red Onion, chopped
- 8 oz ea Boar's Head Sweet B’s Honey Barbeque Glazed Chicken Breast, dinner cut and cubed
- 1/2 cup ea Fresh Arugula
- Hot honey ea for drizzling