Mexican Hot Chocolate - Urban Meadow®

Prep Time
5 minutes
Cook Time
5 minutes
Total Time
10 minutes
Yields
4
Directions
- In a large saucepan, add milk, cocoa powder, granulated sugar, chocolate chips, condensed milk, vanilla, cinnamon, nutmeg and chili powder, cayenne and heat over medium heat, stirring constantly
- Simmer for 3-5 minutes & serve immediately
- Top with your favorite toppings, such as marshmallows, cinnamon, whipped cream or more cayenne!
Ingredients
- 4 cups ea Urban Meadow® Organic Whole Milk
- 2 tablespoons ea cocoa powder
- 4 ounces ea Urban Meadow® Semi-Sweet Chocolate Chips
- 1/2 (14 Oz) can ea Urban Meadow® Sweetened Condensed Milk
- 1 teaspoon ea vanilla extract
- 1/2 teaspoon ea ground cinnamon
- 1/8 teaspoon ea ground nutmeg
- 1/8 teaspoon ea cayenne pepper
- 1/8 teaspoon ea chili powder
- Optional toppings: ea Urban Meadow® Mini Marshmallows, Urban Meadow® Whipped Topping, ground cinnamon, cayenne pepper, cinnamon stick