Honey Chicken Kabobs - Urban Meadow®

Honey Chicken Kabobs - Urban Meadow®

Prep Time

15 minutes

Cook Time

15 minutes

Total Time

2 hourss 30 minutes

Yields

12

Directions

  1. Make the marinade: Mix the honey, soy sauce, oil, and black pepper in a large bowl. Transfer ¼-cup of the marinade to a small jar and seal
  2. Marinate the ingredients: Add the chicken, onions, peppers, and garlic to the marinade in the bowl. Cover and refrigerate for at least two hours, but preferably overnight
  3. Assemble the kebabs: Drain the chicken and vegetables, then discard the marinade. Alternate putting each ingredient onto the skewers
  4. Grill the kebabs: Grill the skewers on a lightly oiled, preheated grate. Cook, turning frequently and brushing with reserved marinade, until the chicken is fully cooked

Ingredients

  • 1/3 cup ea Urban Meadow honey
  • 1/3 cup ea Urban Meadow soy sauce
  • 1/4 cup ea Urban Meadow vegetable oil
  • 1/4 tsp ea ground black pepper
  • 8 ea skinless, boneless Urban Meadow chicken breast halves - cut into 1 inch cubes
  • 5 ea small onion, cut into 2-inch pieces
  • 2 ea medium red bell peppers, cut into 2-inch pieces
  • 2 ea cloves garlic
  • 12 ea bamboo skewers, soaked in water for 30 mins