Halloween Cheesecake Brownies - Urban Meadow

Halloween Cheesecake Brownies - Urban Meadow

Prep Time

40 minutes

Cook Time

35 minutes

Total Time

1 hours 15 minutes

Yields

12

Directions

  1. Preheat oven to 350ºF. Line an 8x8 baking dish with parchment paper or aluminum foil and spray with non-stick spray
  2. For the brownie layer, in a medium bowl, add the sugar, flour, cocoa powder, salt, and baking powder. Set aside
  3. In a small bowl, add eggs, oil, and 1 teaspoon of vanilla extract. Mix with a fork until well combined
  4. Pour the wet ingredients into the dry ingredients and fold over with a spatula until combined. Take 1/4 cup of the batter for the swirls then pour remaining batter into the baking dish
  5. For cream cheese layer, in a bowl, add cream cheese, ¼ cup of sugar, 1 egg, & ½ teaspoon vanilla. Mix. Add orange food coloring and stir. Spread cream cheese layer on top of brownie batter. Drop pieces of the remaining brownie batter on top and swirl
  6. Bake for 30 minutes, remove and let cool completely before slicing. Top your brownies with any spooky toppings, optional, and enjoy!

Ingredients

  • 2 1/4 cups ea Urban Meadow granulated sugar
  • 1/2 cup ea all-purpose flour
  • 1/2 cup ea cocoa powder
  • 1/2 tsp ea Urban Meadow salt
  • 1/4 tsp ea baking powder
  • 3 ea large Urban Meadow eggs
  • 1/3 cup ea Urban Meadow vegetable oil
  • 1 1/2 tsp ea vanilla extract
  • 1 tsp ea cinnamon
  • 8 oz. ea cream cheese, room temp
  • Orange ea food coloring