The Best Deviled Eggs - KraftHeinz
Prep Time
15 minutes
Total Time
15 minutes
Yields
12
Directions
- Mash egg yolks in medium bowl with fork
- Add sour cream, mayo, relish and mustard; mix well
- Spoon into centers of whites; sprinkle with pepper
Ingredients
- 12 hard-cooked eggs, cut lengthwise in half
- 3 tbsp light sour cream
- 3 tbsp KRAFT Light Mayo
- 1 tbsp CLAUSSEN Sweet Pickle Relish
- 1 tbsp GREY POUPON Dijon Mustard
- 1/8 tsp ground red pepper (cayenne)